| Categories: | restaurant, bar |
| Certificates and memberships | HACCP |
| Barrier-free access: | ![]() |
| Chef: | Josef Šulc a Martin Dušička |
| Price of main course | 180 - 450 Kč |
| Number of lounges | 2 |
| Capacity: | 60, non-smokers 60 + capacity of lounges: 120 |
| Type of cuisine: | Bohemian, International |
| Food and beverages: | steaks |
| Meal vouchers accepted: | Ticket restaurant |
| Accepted forms of payment: | EuroCard / MasterCard, Maestro, VISA, VISA Electron |
| Additional services: | air-conditioning, baby chairs available, free daily newspapers, guests receive a printed bill, recorded music, shoe cleaner, tap water free of charge, television, warm meals all day long |
| Draught beer: | Pilsner Urguell 12° |
| Languages spoken: | Czech, English |
| Menu languages: | Czech, English |
| Business hours: | year-round |
| Business hours: |
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| Year of construction: | 2006 |





Accommodation
Congress place
Restaurant