| Description: |
Restaurant Hotel Bohemia with a total capacity of 90 seats is an ideal place for business meetings, presentations, trainings, family celebrations and other private social events. The restaurant adjacent 2 separate lounge with a capacity of 20 and 40 points. The restaurant is non-smoking and fully air-conditioned.
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| Categories: |
restaurant, summer terrace / garden |
| Certificates and memberships | |
| Barrier-free access: |  |
| Chef: | Zdeněk Rek |
| Price of main course | 80 - 340 Kč |
| Number of lounges | 2 |
| Capacity: | 90, non-smokers 90 + terrace:20 + capacity of lounges: 20 |
| Type of cuisine: |
Bohemian, International |
| Food and beverages: |
ready-made meals |
| Meal vouchers accepted: |
Chéque Déjeuner, EXIT Group, Gastropass (Sodexho), Gastro Ticket, Gastrotour, Ticket restaurant |
| Accepted forms of payment: |
American Express, Czech korunas in cash, Diners Club, FlexiPass (Sodexo), JCB, Maestro, VISA, VISA Electron |
| Additional services: |
air-conditioning, baby chairs available, barman show, big-screen television, catering services, celebration, party, computer with internet connection, dancing space, free daily newspapers, guests receive a printed bill, lounge, occasional grilling, occasional live music, occasional wild game feast, recorded music, sale of packed lunches, shoe cleaner, takeaway food, tap water free of charge, warm meals all day long, weddings, WiFi, wine tasting on order or occasino |
| Languages spoken: |
Czech, German |
| Menu languages: |
Czech, English, German |
| Business hours: | year-round |
| Business hours: | - year-round Mo-Fr 06:30-22:30
- year-round Sa, No 07:00-22:30
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| Year of construction: | 1972 |
| Date of reconstruction: | 2006 |